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Veg Pasta With Bechamel Sauce Recipe

It is one of the easiest and popular pasta recipes that you can make. This pasta is delicious as well as nutritious.Children like to eat it.

  • Prep time:
  • 25minutes
  • cook time:
  • 25minutes
  • serves:
  • 3-4

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Vegetarian

Level : Easy

Cuisine : NA

Course : Mains

Recipe Notes

You can add any type of vegetables of your choice.

Tags

  • #FunWithPastaContest #contest141
Ingredients

Ingredients For Veg Pasta With Bechamel Sauce Recipe

Methods
  • 1. Boil carrot, peas . Separate vegetables from water. Keep aside.
  • 2. Heat butter in a pan. Add garlic and onion. Saute it for 3-4 minutes. Add chopped capsicum. Cook it until it becomes soft.
  • 3. Add all purpose flour. Mix it well. Cook for 2-3 minutes on low medium heat. Add boiled vegetables. Mix it and saute.
  • 4. Add milk. Stir continuesly. Cook it on low heat. Slowly sauce starts thicken. Add salt, pepper and oregano.
  • 5. Add pasta . Stir well so that the white sauce coats the vegetables and pasta. Switch off the flame.
  • 6. Serve it hot.
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