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Aalu Poha Recipe

This is a famous dish of Maharashtra. Very healthy and delicious.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 3-4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

You can also add peanuts and green peas.

Tags

  • #contest161 #regionsldishes
Ingredients

Ingredients For Aalu Poha Recipe

Methods
  • 1. Wash and soak the poha for 10 minutes.
  • 2. Chop all the vegetables.
  • 3. Heat oil, add mustard seeds. When it starts crackle add potato. Fry it for 2-3 minutes.
  • 4. Add onion, curry leaves and green chilli . Cook it on low medium heat till potato becomes soft.
  • 5. Add salt , turmeric and red chilli powder. Mix it.
  • 6. Add soaked poha , sugar and chopped coriander leaves.
  • 7. Mix it well. Cook for 2-3 minutes. Turn off the flame. Add lemon juice. Mix it well.
  • 8. Serve hot with sev , lemon and chopped onion.
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