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Brown rice pulao Recipe

Brown rice not only keeps our heart healthy but also helps in weight loss. It is very nutritious also..

  • Prep time:
  • 15mins
  • cook time:
  • 20mins
  • serves:
  • 2

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    • (0)

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    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Recipe Notes

You can add any veggies of your own choice like sweet corn, capsicum, french beans etc.

Tags

  • #AnAajweek2
Ingredients

Ingredients For Brown rice pulao Recipe

Methods
  • 1. Wash brown rice twice and keep aside.
  • 2. In a pressure cooker, heat oil. Add cumin seeds. Let it splutter
  • 3. Add ginger, garlic, chilli paste. Saute it well.
  • 4. Add chopped onions. Cook it till slight brown.
  • 5. Add rest of the vegetables. Cook them on low flame.
  • 6. Now add all the spices. Mix. Add rice and water . Mix.
  • 7. Close the lid. Pressure cook for 2 whistles.
  • 8. Turn off the flame. Open the lid when the pressure is completely released.
  • 9. Pulao is ready. Serve hot with curd and pickles.
  • 10. Garnish with coriander leaves and don't forget to add lemon juice before serving.
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