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Fatayer Recipe

This is a dish from middle Eastern cusine. Fatayar can be prepared with different fillings like, meat, cheese, spinach etc. I jave prepared veg version using soyabean and cheese. It tastes delicious. It requires some preparations but outcome is super yummy.

Prep time:
30mins

cook time:
15mins

serves:
2

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Chopped onion 2 tbsp

Chopped onion

Description

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Soaked soya granules(mini) 1 cup

Soaked soya granules(mini)

Description

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Salt to taste as per taste

Salt to taste

Description

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Cooking Oil 2 tbsp

Cooking Oil

Description

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chopped ginger and green chili 2 tbsp

chopped ginger and green chili

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Capsicum 2 tbsp

Capsicum

Description

Capsicum is a type of vegetable th ...

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Black Sesame Seeds 1 tbsp

Black Sesame Seeds

Description

Black Sesame Seeds are tiny, flat oval seeds that are black in color and are mostly produced in C ...

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Dried Turmeric Powder 1/2 tsp

Dried Turmeric Powder

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Garam masala 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Chopped coriander 1 tbsp

Chopped coriander

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Maida 2 cups

Maida

Description

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Active Dry Yeast 2 tbsp

Active Dry Yeast

Description

Active Dry Yeast is a type of yeast with a granular texture, similar to cornmeal. It is a living ...

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Sugar 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Mozzarella Cheese 1 cup

Mozzarella Cheese

Description

Mozzarella cheese is made from Italian buffalo’s milk . It may vary from white to slightly ...

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Cold milk 1 tbsp

Cold milk

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Details

Vegetarian

Level : Difficult

Cuisine : NA

Course : NA

Ingredients For Fatayer Recipe

Chopped onions 2 tbsp

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Soaked soya granules(mini) 1 cup

Soya Granules

Description

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Salt (Lotus) to taste as per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Cooking Oil for marination 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Ginger and green chili chopped 2 tbsp

chopped ginger and green chili

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Finely grated capsicum 2 tbsp

Capsicum

Description

Capsicum is a type of vegetable th ...

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Black sessame seeds 1 tbsp

Black Sesame Seeds

Description

Black Sesame Seeds are tiny, flat oval seeds that are black in color and are mostly produced in C ...

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Dried Turmeric Powder 1/2 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Homemade garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Coriender leaves chopped 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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All purpose flour or maida 2 cups

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Active Dry Yeast 2 tbsp

Active Dry Yeast

Description

Active Dry Yeast is a type of yeast with a granular texture, similar to cornmeal. It is a living ...

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Suger 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Grated mozzarella cheese 1 cup

Mozzarella Cheese

Description

Mozzarella cheese is made from Italian buffalo’s milk . It may vary from white to slightly ...

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Milk chilled 1 tbsp

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Methods

How to make Fatayer Recipe

1. Heat oil. Add chopped onion, ginger garlic and saute it till onions are translucent.
2. Add salt and pepper also add chopped capsicum and saute.
3. Now squeeze and drain the water from soya granules. Add it to a pan.
4. Add red chilli powder, garam masala, turmeric powder. Cook it well.
5. Once it is cooked, finish it off with chopped coriander leaves. Mix well.
6. Take maida and add salt to it. Make well on centre and add yeast and sugar.
7. Add warm water and mix well so that sugar dissolves and bubbles appears due to yeast. Knead a smooth dough.
8. Knead the dough till it is smooth and stretchy. Apply little oil on it and again knead for 2 minutes.
9. Keep it covered aside for half hour. It will be double in size.
10. Spread on the surface in thick layer.
11. Cut in small round shape using cookie cutter.
12. Fill the soya stuffing inside and top it with generous amount of cheese. Seal the edges of fatayer in triangle shape.
13. Give a milk wash. Sprinkle some sesame seeds on it.
14. Now bake it for 30 minutes at 200 degree in preheated oven or deep fry it. I have baked it.
15. Serve fatayer with ketchup.