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Fruit golgappa recipe

During Holi we generally prepare chatpata dish, chat, golgappa n many more. This recipe is sweet, tangy n chat patta, as well healthy as it's made of fresh fruit juice.

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 2

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Vegetarian

Level : Easy

Cuisine : Indian

Course : Sides

Tags

  • #HoliRecipe
  • #Contest182
Ingredients

Ingredients For Fruit golgappa recipe

Methods
  • 1. First of all, take the juice of all 3 fruits.
  • 2. Then add kiwi juice, pomegranate juice and sweet lime juice, in three different glass.
  • 3. Add sugar, roasted jeera powder and chat masala into the juice glass. Prepare rest of juice.
  • 4. Mix it well. Now fry the golgappa puris. Take some mashed boiled potatoes, add some salt n chatt masala
  • 5. Take this puris , put potato masala inside this fried puris and place on their respective juice glass n enjoy.
  • 6.
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