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Hyderabadi Chicken 65 Recipe

From upscale bars to highway dhabas, Chicken 65 has travelled far and wide as a bar snack, or an indulgent meal accompaniment.Chicken 65 was invented in mid 20th century. Originating from south of India the dish has spread widely all over the country.

Prep time:
5 hours

cook time:
1 hour

serves:
2-3

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Chicken 350 gms boneless

Chicken

Description

Chicken is the most common type of ...

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Ginger Garlic paste one tablespoon

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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Kashmiri Red Chilli Powder two table spoon

Kashmiri Red Chilli Powder

Description

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Hung Yogurt (curd) one fourth cup

Hung Yogurt

Description

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Coriander powder one table spoon

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Garam Masala Powder one table spoon

Garam Masala Powder

Description

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Lemon 1 tsp

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Eggs 1

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Garlic two teaspoonful diced

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Rice Flour one tablespoon

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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Corn Flour one tablespoon

Corn Flour

Description

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Green Chilli 8-10 cut in halves

Green Chilli

Description

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Curry leaves bunch

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Curd quarter cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Oil as required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Coriander Leaves garnish

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Details

Non-vegetarian

Level : Difficult

Cuisine : Indian

Course : Mains

Approx ingredient cost : Rs. 100-120

Ingredients For Hyderabadi Chicken 65 Recipe

Chicken fillets(flatten it) 350 gms boneless

Chicken

Description

Chicken is the most common type of ...

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MySmartKitchen^TM 4
Ginger garlic paste one tablespoon

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

Read More Favorites

MySmartKitchen^TM 3
Red chilli kashmiri two table spoon

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Hung Yogurt (curd) one fourth cup

Yogurt

Description

Yogurt is a very famous dairy prod ...

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MySmartKitchen^TM 2
Corriander powder one table spoon

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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MySmartKitchen^TM 6
Garam masala powder one table spoon

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Lemon (optional) 1 tsp

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Eggs (beaten) 1

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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MySmartKitchen^TM 3
Some garlic two teaspoonful diced

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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MySmartKitchen^TM 7
Rice Flour (Rajdhani) one tablespoon

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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1 tbsp corn flour one tablespoon

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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MySmartKitchen^TM 4
Green chilli chopped 8-10 cut in halves

Green Chilli

Description

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MySmartKitchen^TM 4
Curryleaves bunch

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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MySmartKitchen^TM 3
Curd diluted with 1 Tbsp water quarter cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Oil as required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
To make green Chutney- fresh coriander leaves garnish

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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MySmartKitchen^TM 8

Methods

How to make Hyderabadi Chicken 65 Recipe

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Tushar

Hyderabadi Chicken 65 Recipe

Ratings :

Chicken

Ginger Garlic paste

Kashmiri Red Chilli Powder

Hung Yogurt

Coriander powder

Garam Masala Powder

Lemon

Salt

Eggs

Garlic

Rice Flour

Corn Flour

Green Chilli

Curry leaves

Curd

Oil

Coriander Leaves

Ratings

Non-vegetarian

Level : Difficult

Cuisine : Indian

Course : Mains

Approx ingredient cost : Rs. 100-120

Tags

Ingredients For Hyderabadi Chicken 65 Recipe

Chicken

Ginger Garlic paste

Dried Chilli

Yogurt

Coriander powder

Garam masala

Lemon

Salt

Eggs

Garlic

Rice Flour

White Corn Flour

Green Chilli

Curry leaves

Curd

Oil

Coriander Leaves

How to make Hyderabadi Chicken 65 Recipe

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