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Kesari milk burfi Recipe

This perfect traditional recipe kesari colour i used saffron strands it gives nice colour perfect texture to the sweet

  • Prep time:
  • 30mins
  • cook time:
  • 15mins
  • serves:
  • 3

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    • (0)

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Vegetarian

Level : Easy

Cuisine : South Indian

Course : Dessert

Allergy Information

  • - Nothing

Recipe Notes

While boiling time add saffron..or else colour it will not be perfect

Tags

  • #contest173
  • #TraditionalSweetRecipes
Ingredients

Ingredients For Kesari milk burfi Recipe

Methods
  • 1. Heat a pan, add ghee put badam fry well take out.
  • 2. Same pan, add suji fry well once it turns colour then put milk powder mix well add milk and water keep boil add saffron stirr well until it becomes thick
  • 3. Then add cardamom powder, mix well, pour ghee greased plate. Decorate with fried badam.
  • 4. Cut into burfi shape, decorate it ready to serve
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