1.
1.Take the rice and roasted dal in a container and clean them well in running water. Keep them aside to drain the excess water.
2.
2.Heat ghee in a kadhai and add bay leaf, red chilli, cinnamon sticks, cloves, cardamom one by one and let them temper.
3.
3.Now, add the potatoes, cauliflower and peas and fry. Add the ginger paste and tomato to it and fry well.
4.
4.Add the dal-rice mix and green chillies and mix everything together. Also add turmeric powder, salt and sugar to it. Fry the whole mix for 4-5 minutes.
5.
5.Now, put the gas on medium flame and add 2 cups of water to it and close the lid. Let it take its time to cook.
6.
6.Once the water is soaked and the dal and rice turn fluffy and soft, add the roasted jeera powder and mix.
7.
7.Garnish it will a spoonful of ghee and serve.
We thank you for your interest shown in becoming a GoToChefTM member. Since we are still testing all the new features we plan to bring to you, we have limited our membership enrolment.
In case you are an avid cook and wish to become a member of GoToChefTM, please click here to send us a request for login access and we will be happy to get you on board as soon as we are ready to enroll more members!
Else do subscribe to our newsletters and we will update you as soon as our membership is open!
We look forward to welcoming you to GoToChefTM.
Login
Or send a request
LOOKUP FOR
Find :
GoToChef Deliciousness
Deliciousness all the way! Subscribe to get product updates, recipes, ingredients and articles in your inbox.
P.S. You'll actually look forward to next GoToChef email.
Is This Your Brand?
Thank you for your request. We will get back to you soon.
Claim your Product
Thank you for your claim, We will get back to you soon!
Write Review
x