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Mango rava shira

It's very popular bhog ( prsad)

  • Prep time:
  • 15mins
  • cook time:
  • 15mins
  • serves:
  • 6

Ratings :

    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : Gujarati

Course : Dessert

Recipe Collection : Desserts

Recipe Notes

Rava roseted properly

Tags

  • Veg
  • #contest170
  • #MangoManiaRecipes
Ingredients

Ingredients For Mango rava shira

Methods
  • 1. firstly ,in a pan add 2 tbsp ghee and roast cashew , 2 tbsp raisins on low flame .once it turns golden brown keep aside .in the remaining ghee add 1 cup suji and roast for 5 minutes on low flame . keep aside .in a large kadai get 2 cup water to a rolling boil .
  • 2. add roasted rava slowly , stirring continuously .the rava will absorb all the water and turns a lump free mixture .now add 1/2 cup sugar and continue to stir . sugar dissolves completely and gets absorbed by rava .
  • 3. now mix well making sure everything is well combined . cover and simmer for 5 minutes making sure rava is cooked completely . further add roasted cashew , raisins and ½ tsp cardamom powder .
  • 4. mix well making sure everything is well combined . And put sum sheera in catori and then garnish with pista , rose petals, silver ball and tulsi paan . And prsad is ready .
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