Mawa Gujiya Muffins Recipe

A blend of Persian and Indian. Food over the centuries has brought cultures together ....

Prep time:
15mins

cook time:
30mins

serves:
Makes 12 to 15 muffins

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Maida 3/4 cup

Maida

Description

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Baking powder 3/4 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Soda 1/8 tsp

Baking Soda

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Cardamom Powder 1/2 tsp

Cardamom Powder

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Butter 1/4 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Sugar 1/2 cup

Sugar

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Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Chilled Curd 1/4 cup

Chilled Curd

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Khoya 125 gms

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

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Saffron strands 8 to 10

Saffron strands

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Slivered Almonds and Pistachios As required

Slivered Almonds and Pistachios

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Details

Vegetarian

Level : Moderate

Cuisine : Fusion

Course : Dessert

Ingredients For Mawa Gujiya Muffins Recipe

All purpose flour or maida 3/4 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Baking Soda Or Baking Powder 3/4 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Soda( For every batter bowl ) 1/8 tsp

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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Caradamom powderr 1/2 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Melted butter 1/4 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Suger 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Curd chilled 1/4 cup

Chilled Curd

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Mawa 125 gms

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

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Safforn strands ( optional) 8 to 10

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Slivered Almonds and Pistachios As required

Slivered Almonds and Pistachios

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Methods

How to make Mawa Gujiya Muffins Recipe

1. Add saffron strands in milk and keep aside. Sieve together maida, baking powder, baking soda and cardamom powder. Mix and keep aside.
2. In a mixing bowl take butter and sugar. Beat well. Add curd and beat again. Add mawa (crumbled or grated) and again beat well.
3. Add half of the milk. Mix and add half of the flour mixture. Fold in the mixture. Add rest of the milk. Mix and add rest of the flour mixture. Again fold in the mixture to get thick batter. Do not over mix.
4. Transfer the mixture in greased muffin moulds (Fill 3/4 moulds). Level with spatula and top with slivered almonds and pistachios. Bake in an preheated oven for 25 to 30 mins at 180 degrees centigrade. Time and temperature may vary depending upon the oven you are using.
5. Remove from oven, let it cool down and then gently unmould. Enjoy !!