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Mix Flour Sabudana Potato Chilla Recipe

Its a healthy recipe which is made with sago,mix flour and some spices.You can serve it as a snack also.

  • Prep time:
  • 5minutes
  • cook time:
  • 15minutes
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Recipe Notes

Batter should be of pouring consistency and you can increase or decrease mix flour quantity according to your servings.

Tags

  • #AnAajWeek4
Ingredients

Ingredients For Mix Flour Sabudana Potato Chilla Recipe

Methods
  • 1. In a mixing bowl take all ingredients,mix well and prepare a batter of pouring consistency.
  • 2. Heat pan and add 2 tsp oil and spread it and now pour a laddle full of batter and spread evenly.
  • 3. By covering with lid cook it for 2 minutes on low to medium flame.
  • 4. Flip it and add 2 tsp more oil on the edges of chilla and cook it for more 2 minutes until its cooked from another side too.
  • 5. With the same process make chillas from all the batter and serve it with tomato sauce.
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