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MOOLI PARATHA Recipe

MOOLI PARATHA IS VERY HEALTHY

  • Prep time:
  • 15 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 2

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  • (0)

Details

Ratings

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Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Recipe Notes

TIPS -The paratha will be more tasty when we mix a little amount of roasted besan or sattu in the radish mixture

Tags

  • #BreadRecipes
Ingredients

Ingredients For MOOLI PARATHA Recipe

Methods
  • 1. Make a dough with wheat flour as we prepare for roti. Grate the radish and mix with salt, cumin seeds, mangraela, green chillies and coriander leaves to make a stuffing
  • 2. Now squeeze the excess water from the radish mixture. Mix a little amount of roasted besan or sattu in the radish mixture.
  • 3. Divide the dough into equal parts. Stuff the filling in the dough and roll into balls
  • 4. Flatten the ball to make a thick round paratha. Grease the pan with little oil and heat on a medium flame
  • 5. . Make the paratha with one tsp. of refined oil. Serve the garma garam mooli paratha with pickles.

Products used in Recipe

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