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Naan Recipe

It's a bread which goes good with every dish of every cuisine whether it be mughlai, north Indian or punjabi, Let's begin!

  • Prep time:
  • 1hrs 0mins
  • cook time:
  • 10mins
  • serves:
  • 2

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  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Allergy Information

  • - Contains gluten
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Recipe Notes

Dough should be soft but not sticky.

Tags

  • Cuisine
Ingredients

Ingredients For Naan Recipe

Methods
  • 1. Make a soft dough by mixing all the above ingredients and let the dough rest for at least an hour.
  • 2. Now take out little portions and roll them out.
  • 3. Cook just like a chapati, first on pan and then on flame.
  • 4. Serve with any dish.
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