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Palak paratha recipe

Palak paratha taste so delicious and I made it in new way as my kids don't like palak so I hidden palak very smartly and feed to my kids.my kids loved it

  • Prep time:
  • 15 min
  • cook time:
  • 15-20 min
  • serves:
  • 4

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  • (0)

Details

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  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

U can add cuted palak in place of palak paste.

Tags

  • #contest130#breadcontest
Ingredients

Ingredients For Palak paratha recipe

Methods
  • 1. Take palak leaves washed it well.keep kadai on high flame add 1 cup water,add palak leaves and boil it for 4-5 min
  • 2. Take out from water now let it cool add into mixer jar add green chillies and coriander leaves grind it and make fine paste
  • 3. Take bowl add flour and besan in it now add palak paste,ajwain,cumin seeds and salt mix it well
  • 4. If u want then add little water and knead soft dough.keep it for resting for 10 mintues
  • 5. Now keep tawa on medium flame.take dough divide in equal portion and make balls of it
  • 6. Spread some flour on board and take 1 ball flatten it for 4-5 cm
  • 7. Cook it on tawa from both side till it gets cooked perfectly by applying ghee.
  • 8. Serve with achar,tea or curd
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