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Poha Recipe

Classic Breakfast recipe

  • Prep time:
  • 10 mins
  • cook time:
  • 10- 15 min
  • serves:
  • 2

Ratings :

  • (2)

Details

Ratings

  • (2)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Approx ingredient cost : Rs. 10-15

Allergy Information

  • - Peanuts

Tags

  • breakfast
  • poha
  • flattened rice
Ingredients

Ingredients For Poha Recipe

Methods
  • 1. In a strainer put dry poha. Pour water to moisten it.
  • 2. Heat 2tbsp oil in a kadhai. Add mustard seed and cook till done.
  • 3. Add cumin seeds, peanuts and cook for sometime.
  • 4. Add chopped onions and cook till tender.
  • 5. Add curry leaves and cook for a few minutes.
  • 6. Add turmeric powder , salt, sugar and lemon juice. Add moistened poha and mix well. Sauté till mixed and heated through.
  • 7. Turn off the flame. Poha is ready for serving.
Reviews

The recipe is very nice, and i prepared this for my breakfast as well as for my lunchbox. it is really easy to cook and delicious to eat.

Famous recipe of engagement in Maharashtra. Very nice you have made.

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