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Sattu Paratha Recipe

This is a regional dish. Its best option for tiffin. Its healthy. tadty as well as filling

  • Prep time:
  • 10mins
  • cook time:
  • 5mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Breakfast

Tags

  • #TiffinBoxRecipe
  • #Contest168
Ingredients

Ingredients For Sattu Paratha Recipe

Methods
  • 1. First of all knead a soft dough of the wheat flour and let it rest.
  • 2. Now to prepare sattu stuffing, take a mixing bowl.
  • 3. Put sattu, in it, add ajwain, chopped onion, Ginger garlic crushed, green chilli, corainder leaves, mustard oil, salt n pickle masala.
  • 4. Mix all the masalas v well in sattu, then add lemon juice. Now the spicy n tangy sattu masala is ready for stuffing.
  • 5. Now take small balls from dough, put the sattu stuffing and roll into stuffed paratha.
  • 6. On a tawa, make this sattu paratha by adding desi ghee.
  • 7. Parathas are ready, serve this with curd and pickle.
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