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Unique Sabudana Upma Recipe

You may have tried many breakfast recipes with sabudana but today's recipe is very unique & you should try it out for once.

  • Prep time:
  • 20minutes
  • cook time:
  • 15minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Breakfast

Allergy Information

  • - Null

Recipe Notes

Consistency should be mediylum thick for this recipe.

Tags

  • Veg
  • Breakfastrecipes
  • Sabudanaupma
  • AnAajweek4
  • Sabudanarecipes
Ingredients

Ingredients For Unique Sabudana Upma Recipe

Methods
  • 1. Soak sabudana over night & then soak poha for 10 minutes.
  • 2. Add both soaked sabudana & poha & sooji to a mixer jar along with 1 cup water.
  • 3. Transfer grinded mixture to a mixing bowl
  • 4. Add finely chopped onion, finely chopped capsicum, grated carrot, chopped green chilli, chopped coriander leavescumin seeds,salt to taste.
  • 5. Add oil to a pan & 1 tsp mustard seeds & few curry leaves.
  • 6. Add prepared batter & cover with lid for 5 minutes & cook on low to medium flame.
  • 7. Then mix everything well & cook for 3-4 minutes stirring occasionally.
  • 8. Serve hot
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