Shredded Chicken

Description

Chicken is the most common type of ...

Maize

( Sweet Corn )

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

Mayonnaise

Description

Mayonnaise is a thick cold sauce that is made of egg yolks, vinegar or lemon juice, oil and seaso ...

Edible Vegetable Oil

( Vegetable Oil )

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Egg Yolks

( Egg yolks )

Description

Egg yolk is the yellow spherical part of an egg that is surrounded by the albumen. It is usually ...

Vinegar

Description

Vinegar is a sour liquid containing acetic acid, made by fermenting dilute alcoholic liquids such ...

Glucose-Fructose Syrup

Description

Glucose-fructose syrup (GFS) is a sweet liquid which is made of glucose and fructose. Conten ...

Wheat Starch

Description

Wheat starch is a powdery substance that is obtained from wheat kernels. Wheat starch is very use ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Modified Starch

Description

Modified food starches are origina ...

E260

( Acetic Acid )

Description

E260 is a colourless liquid organic compound with pungent characteristic odour. It is an acid tha ...

Custard powder

( Custard )

Description

Custard powder is a fine powder made up of thickeners, milk powder and flavouring that turns into ...

Stabilizer (INS 412)

( Thickener (Guar Gum) )

Description

Potassium Sorbate (E202)

( Preservative E202 )

Description

  Potassium sorbate is a food additive which is the potassium salt of sorbic acid. ...

Herbs

Description

Herbs are any green or leafy part ...

Flavouring

Description

Flavouring refers to liquid extracts or essences that are added to foods to enhances their taste ...

Citric Acid

Description

Citric Acid is an organic acid which is naturally present in citrus fruits like lemons and l ...