Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Chilli Red

( Red Chillies )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Cheese Powder

Description

Cheese powder is a powdered form of cheese made by resolubilising natural cheese in water and the ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Permitted Emulsifier & Stabilizer (INS 1442)

( Thickener INS 1442 )

Description

Xanthan Gum

( Thickener INS-415 )

Description

Xanthan gum is basically used as a thickening agent or as an emulsifier. It is a natural polysacc ...

E260

( Acidity Regultor (INS 260) )

Description

E260 is a colourless liquid organic compound with pungent characteristic odour. It is an acid tha ...

Acidity Regulator (INS330)

Description

Potassium Sorbate (E202)

( Preservative (INS 202) )

Description

  Potassium sorbate is a food additive which is the potassium salt of sorbic acid. ...

Preservative (INS 211)

Description

Spices

( Mixed Spices )

Description

Spices are seasonings that are obtained from the parts of a plant such as fruits and seed, bark, ...

Permitted Antioxidant (INS319)

( Antioxidant (INS 319) )

Description