Aamras Stuffed Mango Mathri Tart Recipe

Gujrat famous mathri is very known to us . In summer amras is mist delightfull . So I try yo make these most beautiful things in one dessert. A perfect Combination of summer .

Prep time:
10mins

cook time:
20mins

serves:
2-3

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Bengal Gram Flour (Besan) 1 cup

Bengal Gram Flour (Besan)

Description

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Maida 1/2 cup

Maida

Description

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Alphonso Mango Pulp 2 cup

Alphonso Mango Pulp

Description

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Black Cumin Seed 1 tbsp

Black Cumin Seed

Description

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Kasuri Methi 2 tbsp

Kasuri Methi

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

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Baking Powder [ INS-503(ii)] 1 tbsp

Baking Powder [ INS-503(ii)]

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Ghee 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Grated Coconut 2 tbsp

Grated Coconut

Description

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Sugar 2 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Cashew 4-5

Cashew

Description

Cashews are the kidney-shaped seed ...

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Ice Cubes 4-6

Ice Cubes

Description

Ice Cubes is a small piece of ice (water frozen into solid state), particularly rectangular as vi ...

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Details

Vegetarian

Level : Moderate

Cuisine : Fusion

Course : Dessert

Allergy Information

- NA

Recipe Notes

Don't bake too much otherwise the tart will hard.

Ingredients For Aamras Stuffed Mango Mathri Tart Recipe

Bengal Gram Flour (Besan) 1 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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All purpose flour or maida 1/2 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Fresh mango pulp (Alphonso) 2 cup

Mango Pulp

Description

Mango Pulp is a mass substance extracted from fresh mango fruit.

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black cumin seeds 1 tbsp

Kalonji

Description

Kalonji is an aromatic spice similar in size to that of sesame seed. Dry roasted kalonji&nbs ...

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Kasur methi 2 tbsp

Kasuri Methi

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

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Baking Powder [ INS-503(ii)] 1 tbsp

Baking Powder [ INS-503(ii)]

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Ghee or oil for deep frying 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Gratted coconut 2 tbsp

Coconut

Description

Coconut is a fruit, which is enclosed in a rough orange or brown husk. It is actually a one- ...

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Suger 2 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Chopped cashews 4-5

Cashew

Description

Cashews are the kidney-shaped seed ...

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Ice cube 4-6

Ice Cubes

Description

Ice Cubes is a small piece of ice (water frozen into solid state), particularly rectangular as vi ...

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Methods

How to make Aamras Stuffed Mango Mathri Tart Recipe

1. First in a bowl, add besan, flour, butter and ghee, baking powder and mango pulp. Make a tight dough of it . Take aluminum mold brush with butter.
2. Now make the mold shape with the dough, Bake it for pre heat oven for 10 minutes at 170°c . When it cool down demold it.
3. In a blader, add mango pulp, sugar, coconut. Make a fine paste. Now add cashew, milk ,and icecube. Its make it very thick paste .Take it out in a bowl chilled for 30 minutes.
4. Asambling ♦️Take a mathi tart Pour 2 tbsp aamras .Then top with fresh mango pulp and small slice of coconut .Enjoy little bite of summer freshness.