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Beetroot Raita Recipe

This Raita is delicious to eat and also healthy

  • Prep time:
  • 5mins
  • cook time:
  • 5mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Allergy Information

  • - no

Recipe Notes

Curd must be fresh

Tags

  • #IPLrecipecontest
  • #contest136
Ingredients

Ingredients For Beetroot Raita Recipe

Methods
  • 1. Add salt and all the spices to the curd and mix.
  • 2. Peel the beetroot and grate it and add it to the curd.
  • 3. Heat oil and add cumin seeds, mustard seeds, green chillies and curry leaves.
  • 4. Then serve it by mixing in curd.
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