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CHANA CHILLY Recipe

MUKTI
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CHANA CHILLY Recipe

CHANA CHILLY IS HEALTHY FOOD

Prep time:
15 mins

cook time:
25 mins

serves:
2

Ratings :

(0)

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Corn Flour 2 tbsp

Corn Flour

Description

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All Purpose Flour 1 tsp

All Purpose Flour

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Oil 3 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Onion 1 cut in diced

Onion

Description

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Ginger 1 inch stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Garlic cloves 10 - 12

Garlic cloves

Description

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Soy Sauce 2 tbsp

Soy Sauce

Description

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Tomato Sauce 2 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Sugar 1/2 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Water 1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Boiled chickpea 1 cup

Boiled chickpea

Description

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Garam masala 1/2 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Green Chilli 3-4 cut in slit

Green Chilli

Description

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Chilli sauce 3 tbsp

Chilli sauce

Description

Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...

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Details

Vegetarian

Level : Moderate

Cuisine : Chinese

Course : Mains

Ingredients For CHANA CHILLY Recipe

1 tbsp corn flour 2 tbsp

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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For pakwaan:- all purpose flour 1 tsp

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Oil 3 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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1 onion 1 cut in diced

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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1 tbsp Ginger 1 inch stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Crushed garlic cloves 10 - 12

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Soya sauce 2 tbsp

Soya Sauce

Description

Soya sauce is a condiment that is made from soybeans and is used especially in Chinese and Japane ...

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Tomato Sauce 2 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Suger 1/2 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Warm Water 1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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boiled Chickpeas 1 cup

Chickpea

Description

Chickpeas are round shaped brown colored legumes that are grown for their edible seeds.

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Homemade garam masala powder 1/2 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Green chilli chopped 3-4 cut in slit

Green Chilli

Description

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MySmartKitchen^TM 4
Chili sauce 3 tbsp

Chilli sauce

Description

Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...

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Methods

How to make CHANA CHILLY Recipe

1. Take a large bowl add boiled chickpea,all purpose flour,garam masala powder,red chilly powder and salt and mix well.
2. Keep aside for half an hour in the freeze.
3. Heat oil in a pan and fry all the chickpea and keep aside.
4. Again heat oil in a pan.
5. Add onion,garlic,ginger and saute.
6. Add soy sauce,chilly sauce, tomato sauce,sugar and salt and mix well.
7. Add half cup of water and come to boil for 5 mins.
8. Add fried chickpea/chana,vinegar and coriander leaves and mix well.
9. Turn off the flame.

Cooked it

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MUKTI

CHANA CHILLY Recipe

Ratings :

Corn Flour

All Purpose Flour

Salt

Oil

Onion

Ginger

Garlic cloves

Soy Sauce

Tomato Sauce

Sugar

Water

Boiled chickpea

Garam masala

Red Chilli Powder

Green Chilli

Chilli sauce

Ratings

Vegetarian

Level : Moderate

Cuisine : Chinese

Course : Mains

Tags

Ingredients For CHANA CHILLY Recipe

White Corn Flour

Refined Wheat Flour (Maida)

Salt

Oil

Onions

Ginger

Garlic

Soya Sauce

Tomato Sauce

Sugar

Water

Chickpea

Garam masala

Red Chilli Powder

Green Chilli

Chilli sauce

How to make CHANA CHILLY Recipe

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