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DHABA STYLE PANEER RECIPE

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DHABA STYLE PANEER RECIPE

DHABA STYLE PANEER IS VERY HEALTHY

Prep time:
15 minutes

cook time:
25 minutes

serves:
2

Ratings :

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Paneer (Cottage Cheese) 250 gms

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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Tomato Puree 1 cup

Tomato Puree

Description

Tomato purée is a thick liquid made by cooking and straining tomatoes. Tomato purée ...

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Onion 1 Finely chopped

Onion

Description

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Green chilly 1

Green chilly

Description

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Ginger 1 piece

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Cloves 2

Cloves

Description

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Garam masala 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Turmeric Powder 1/2 tsp

Turmeric Powder

Description

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Coriander powder 1 tbsp

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Red Chilly Powder 1 tsp

Red Chilly Powder

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Coriander Leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Garlic cloves 2

Garlic cloves

Description

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Sugar 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Ingredients For DHABA STYLE PANEER RECIPE

gowardhan soft and nutritious paneer classic block 250 gms

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

Read More Favorites

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Tomato puree 1 cup

Tomato Puree

Description

Tomato purée is a thick liquid made by cooking and straining tomatoes. Tomato purée ...

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1 onion 1 Finely chopped

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Green chilly 1

Green Chilli

Description

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1 tbsp Ginger 1 piece

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Cloves / Laung (लौंग) 2

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

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Homemade garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Turmeric powder 1/2 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Corriander powder 1 tbsp

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Red Chilly Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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To make green Chutney- fresh coriander leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Crushed garlic cloves 2

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Suger 1 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Methods

How to make DHABA STYLE PANEER RECIPE

1. Take a blender. Add onion, ginger, garlic & green chilly to make a paste.
2. Heat oil in a pan, add onion paste and saute for 4-5 minutes. Add turmeric powder, coriander powder, red chilly powder and salt and mix it well.
3. Add tomato puree and garam masala powder and cover the pan and cook in slow flame for 4-5minutes.
4. Add sugar & paneer cubes and mix it well.
5. Cook for 5 minutes and turn off the flame.
6. Garnish with coriander leaves and serve.

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DHABA STYLE PANEER RECIPE

Ratings :

Paneer (Cottage Cheese)

Tomato Puree

Onion

Green chilly

Ginger

Cloves

Garam masala

Turmeric Powder

Coriander powder

Red Chilly Powder

Salt

Oil

Coriander Leaves

Garlic cloves

Sugar

Ratings

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

Ingredients For DHABA STYLE PANEER RECIPE

Paneer (Cottage Cheese)

Tomato Puree

Onions

Green Chilli

Ginger

Clove

Garam masala

Ground Turmeric

Coriander powder

Red Chilli Powder

Salt

Oil

Coriander Leaves

Garlic

Sugar

How to make DHABA STYLE PANEER RECIPE

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