Hara Chana or popularly known as Choliya or Green Chickpeas is a winter speciality of the Northern India. The fresh green chickpeas are tender, sweet and a delight to munch on. It has ample amounts of dietary fibres making it a super food to include in our diets. Oats Methi Muthia proves that you can make healthier versions of almost any dish by throwing in a few thoughtful ingredients – like oats in this case. Delicious, healthy, nutritious, steamed and tempered dumplings from Gujarati Cuisine in Hara Chana Coconut Curry. Serve the warm Hara Chana Coconut Curry along with roti's or steamed rice on a winter evening.
A decadent Choco Mocha Shake for a sunny afternoon.
Bindiya Sharma
March 21, 2020 at 6:15 pm
Very healthy and unusual curry, thanks for sharing the recipe.
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