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Jalad Vada recipe

This is most popular recipe of Gujrat Jalad Vada is mede Sheetala Saptami. Jalad is jowar in Gujrati.

  • Prep time:
  • 9mins
  • cook time:
  • 3hrs 0mins
  • serves:
  • 4

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    • (0)

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Vegetarian

Level : Moderate

Cuisine : Gujarati

Course : Snacks

Recipe Notes

If you want you can use a pinch of soda bicarb.You can replace Semolina with Whole Wheat Flour.Urad Dal with Besan

Tags

  • Anaajweek2
Ingredients

Ingredients For Jalad Vada recipe

Methods
  • 1. Mix all the ingredients make dough and keep in a warm place for 2 hours. All some water and whisk to make a thick better.
  • 2. Heat oil in the pan to hot. Scoop out a small size portion of the batter and make cutlet shape and drop in to hot oil.
  • 3. Keep turning the badashah cook evenly until they become golden brown. Remove from oil.
  • 4. Serve hot with your favorite Chutney.
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