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Mayo Maggi Recipe

Twist in regular maggi with mayonnaise.

  • Prep time:
  • 10 min
  • cook time:
  • 10 min
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Ingredients

Ingredients For Mayo Maggi Recipe

Methods
  • 1. Heat oil in a wok and add chopped onions. Let the onions saute for 2 min.
  • 2. Once the onion turns translucent, add garam masala, red chilli powder, salt, oregano and maggi masala.
  • 3. Now add water in the pan.
  • 4. Once water comes to boil, add maggi cake and let it boil.
  • 5. Stir well else it will stick to the base till color changes.
  • 6. Don’t let the water get evaporated completely.
  • 7. Once the color is changed add two tablespoon of mayonnaise to it.
  • 8. Mix it well immediately for around 1 minute till mayonnaise is mixed completely.
  • 9. Turn off the flame and transfer it in a serving bowl.
  • 10. Mayo Maggi is ready to eat.

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