First, take the pan, heat it in medium flame, add oats dry roast it. Then, switch off the flame. Keep aside.
Then, take the pan, heat it in medium flame, add suji, dry roast it. Then, switch off the flame. Keep aside.
Then, take the pan, heat it in medium flame, add ghee,c oil, mustard seeds, Hing, carrots small pieces,green chillies small pieces,curry leaves, fry it well and saute it well.
Then add turmeric mix it well. Then add 3 1/2 cups water, salt, mix it well. Boil it well.
Then add roasted oats and suji carefully with mixing. Then, cook with high flame 10 minutes. Close the lid.
Then add milk mix it well. Cook 5 minutes in medium flame. Close the lid. Finally add lemon juice, coriander leaves, mix it well. Cook 10 minutes. Close the lid. It becomes thickness. Smell superb. Then switch off the flame. So different taste and sweetness comes😍😍. Enjoy ♥️♥️.
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