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Potato cigar Recipe

This is a dish which you can serve as starter in your cocktail or mocktail party.3 The filling of potato is doneand deep fried till you get crisp texture. It ia prepared using ingredients easily available at home.

  • Prep time:
  • 15mins
  • cook time:
  • 25mins
  • serves:
  • 3

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  • (0)

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Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #Contest156
Ingredients

Ingredients For Potato cigar Recipe

Methods
  • 1. In a pan heat oil. Add ginger garlic paste and chopped onions.
  • 2. Also add grated carrots and chopped green chillies. Cook till onions turns out translucent.
  • 3. Add salt, turmeric powder, red chilli powder and coriander leaves.
  • 4. Combine well. Remove it in a plate to cool down.
  • 5. In a bowl add maida, corn flour and rice flour. Also add pepper powder and salt to taste and by adding little water prepare a liquid dough.
  • 6. Grease the tawa. Now on a hot tawa spread the liquid dough in square shape.
  • 7. Once it is slightly cooked, remove it from flame. Preapare all the sheets in similar way.
  • 8. Take a sheet on a flat surface. Keep the stuffing in center and then cover it from all four sides and seal it using corn flour slurry.
  • 9. Prepare all the cigar in similar way. Deep fry it in hot oil till crisp.
  • 10. Serve with mocktail/cocktail of your choice.
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