Rajasthani Pitod Ki Sabzi is basically chickpea flour dumplings in a curd based gravy.Pitod simply melts in the mouth, if made correctly… it is very soft and totally delicious. If there are no vegetables in your fridge and you still want to make something special then do prepare Rajasthani Pitod ki Sabzi.
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Habika Bindra
March 21, 2020 at 6:17 am
Never heard of this. Will surely try, looks something different
Rani soni
March 25, 2020 at 3:27 pm
Taru R
March 21, 2020 at 6:19 am
I have not heard about this recipe yet, it looks so tempting, would surely love to try this delicious recipe.
Rani soni
March 25, 2020 at 3:27 pm
ROSHAN DCOSTA
March 21, 2020 at 6:34 am
Delicious, will surely give it a try.
Rani soni
March 25, 2020 at 3:28 pm
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