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Soya Paneer Fingers Recipe

In this recipe I have given the shape of fingers an I have used soya chunks

  • Prep time:
  • 30 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 5 to 6

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Recipe Notes

In place of soya chunks, you can add channa , green moong.

Tags

  • Veg
Ingredients

Ingredients For Soya Paneer Fingers Recipe

Methods
  • 1. In a bowl ,add hot water add the soya chunks. Squeeze out the water completely.
  • 2. Then in a mixer ,add the squeezed soya chunks, green chillies, lemon juice, ginger paste into semi medium paste.
  • 3. Then remove the mixture add rawa(dry roast the rawa ),then add curds, panneer, Salt, chaat masala powder, garam masala powder and mix well.
  • 4. Then give it a shape of kebabs an refrigerator it for 15 minutes.
  • 5. Then deep fry it.

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