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Stuffed garlic bread on tawa Recipe

We all love dominos garlic bread but why to spend when you can make it at home easily with two tawas or an OTG. Even without and oven a great garlic bread can be made.

Prep time:
2hrs 0mins

cook time:
25mins

serves:
2

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Refined Flour 100 gms

Refined Flour

Description

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Whole Wheat Flour 20gms

Whole Wheat Flour

Description

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Yogurt 20gms

Yogurt

Description

Yogurt is a very famous dairy prod ...

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Chilli Flakes 5tbsp

Chilli Flakes

Description

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Oregano 5 tbsp

Oregano

Description

Oregano also is known as origanum or wild marjoram is an aromatic perennial herb that comes from ...

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Butter 10 tbsp salted

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Salt 1/4 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Powdered Sugar 1/2 tsp

Powdered Sugar

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Baking powder 1 tbsp

Baking powder

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Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Eno 1/2 tbsp

Eno

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Processed Cheese 2 cubes

Processed Cheese

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Processed Cheese is a mixture of one or more types of cheese that has been heated and mixed with ...

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Chopped Garlic 4 tbsp

Chopped Garlic

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Chopped coriander 2 tbsp

Chopped coriander

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Details

Vegetarian

Level : Moderate

Cuisine : Asian

Course : Appetizer

Recipe Notes

Yeast can also be used but it would be difficult to cook it on the tawa and it may taste raw. The dough should very soft and smooth. The top crust of bread will not get a colour on the double tawa so it is important to cook it on the single tawa for a good crust.

Ingredients For Stuffed garlic bread on tawa Recipe

Fine Flour 100 gms

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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For tortilla organic tattva whole eheat flour 20gms

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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1 cup thick yogurt 20gms

Yogurt

Description

Yogurt is a very famous dairy prod ...

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Chilly flakes 5tbsp

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Oregano 5 tbsp

Oregano

Description

Oregano also is known as origanum or wild marjoram is an aromatic perennial herb that comes from ...

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Melted butter 10 tbsp salted

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Salt according taste 1/4 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Powder sugar 1/2 tsp

Icing Sugar

Description

Icing sugar is a soft powder which is made by grinding white sugar into a fine powder. Sometimes, ...

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Baking Soda Or Baking Powder 1 tbsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Fruit salt or eno 1/2 tbsp

Fruits salt

Description

Fruit salt or fruit salts is a term for effervescent compounds made up of organic acids such as c ...

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Amul processed cheese 2 cubes

Processed Cheese

Description

Processed Cheese is a mixture of one or more types of cheese that has been heated and mixed with ...

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Garlic pods chopped 4 tbsp

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Coriender leaves chopped 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Stuffed garlic bread on tawa Recipe

1. In a big bowl sieve refined flour and whole wheat flour along with salt, powdered sugar, baking powder and eno fruit salt.
2. Make a well between the flour and add half of the oregano and chilli flakes. Now add the yoghurt and mix well. Add water to make a soft dough. Keep combining the ingredients till 15 minutes and make a soft dough.
3. Allow it to rest for 30 minutes. Preheat a big tawa. Keep an aluminum plate or cake mould or another small tawa on top of it and keep it for preheating on medium flame. You can also use an OTG preheat it for 5 minutes.
4. Now divide the dough into four equal parts.
5. Roll out the dough in shape of a thick roti. It should be thick.
6. Take soft butter in another bowl. Add chopped garlic, chopped coriander leaves, oregano and chilli flakes. Mix well.
7. Apply this mixture on half side the rolled roti and grate processed cheese(you can also add veggies like capsicum, corn, olives).
8. Now turn the other half on and seal the edges with the help of a fork and some water. Make slits on top of it.
9. On the preheated aluminum plate apply oil place the garlic bread on it apply butter on top and cover it for 20 minutes.
10. After 20 minutes remove the plate from the tawa. Toast the other side of the bread on the tawa. Keep the flame lowest as possible and allow it to get a golden or brown colour.
11. Remove it from tawa. Apply a little plain butter and serve hot.
12. In an OTG keep it for 10 minutes. If the colour does not become golden or brown keep it for another 5-10 minutes.