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Dahi Gupchup Recipe

This is a popular North Indian street food. Everyone like to eat.

  • Prep time:
  • 15mins
  • cook time:
  • 10mins
  • serves:
  • 4-5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Snacks

Recipe Notes

Use fresh sweet curd.

Tags

  • #NorthIndianRecipeContest #contest145
Ingredients

Ingredients For Dahi Gupchup Recipe

Methods
  • 1. Take a bowl add curd and sugar. Whisk it.
  • 2. Make hole from the center in each golgappa.
  • 3. Place 6-8 golgappas in a serving plate. Add boiled potatoes, onion and tomato. Pour some curd.
  • 4. Now add both the chutney. Sprinkle chat masala, red chilli powder and salt. Pour more curd. Garnish it with sev and coriander leaves.
  • 5. Serve immediately.
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