How to make Desi Rotis ke American corn ke tacos Recipe
1.
In a bowl add wheat flour, add salt, pinch of mixed herbs an make a dough an wrap up with muslin cloth for about half an hour
2.
Then in another bowl add boiled potatoes add salt, garam masala pd,chat masala powder & mixed herbs, mayonnaise sauce an mix well an keep aside.
3.
Then in another pan add butter fry American corn an mix well then add salt, pepper powder, mixed herbs an mix well an keep it too cool.
4.
Then roll the chapati one by one half cook it an cover one by one in muslin cloth for 10 minutes till the other rotis are made.
5.
Then in another bowl add naagin sauce, an mayonnaise sauce, an had mixed herbs, salt an mix well & keep aside.
6.
Then take one roti, spread the sauce all over the roti.
7.
Then take a spoonful of potatoes mixture, add American corn, & sprinkle chat masala powder & garam masala powder & grated cheese an fold the roti an keep aside.
8.
Do the same for other rotis one by one . Then when all done . Grease the pan with little oil an shallow fry the tacos made rotis on both sides
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