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Gobi Pulav - Weight loss- Breakfast Recipe

Some times we are getting extremely bored with eating south Indian food and daily breakfast . So we need full fill breakfast at that time this is the multivitamin rice to enrich the blood volume.

  • Prep time:
  • 15 minutes
  • cook time:
  • 25 minutes
  • serves:
  • 4

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Vegetarian

Level : Moderate

Cuisine : All major cuisines

Course : Mains

Allergy Information

  • - take care that no any ingredient could be give more irritations while frying .
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Recipe Notes

Always use hot water to make the pulav to get good taste for it.

Tags

  • Main Course
  • Veg
  • Contest116
Ingredients

Ingredients For Gobi Pulav - Weight loss- Breakfast Recipe

Methods
  • 1. Keep the rice to soak foe 1/2 an hour .
  • 2. Take all above ingredients in one Thali and mean while keep the water to boil.
  • 3. Keep the cooker on the gas pour oil to it add mustard seeds and wait to splutter it.
  • 4. Now add all ingredients one by one and pan fry it.
  • 5. Add rice at last and fry it. Now add water to it .
  • 6. Now keep the lid of cooker and wait for 20 minutes .
  • 7. Well prepared Pulav is ready to eat .
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