Ekta Bipinkumar
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Kofta Curries Recipe

Yummy in taste Easy recipe.

Prep time:
15minutes

cook time:
15minutes

serves:
4

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Paneer 1/2 cup

Paneer

Description

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Boiled and grated potatoes 1/2 cup

Boiled and grated potatoes

Description

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Green Chilli 2 tbsp

Green Chilli

Description

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Chopped Ginger 1 tsp

Chopped Ginger

Description

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Coriander (Dhaniya) 2 tbsp

Coriander (Dhaniya)

Description

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Black pepper 1 tsp

Black pepper

Description

Black pepper known as “king ...

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Salt to taste

Salt to taste

Description

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Garam masala 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Chopped onion 2 big sized

Chopped onion

Description

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Tomatoes chopped 1 big sized

Tomatoes chopped

Description

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Chopped Garlic 10-12 cloves

Chopped Garlic

Description

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Green Chillies 1-2

Green Chillies

Description

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Ginger 1 inch

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Red chili powder 1 tbsp

Red chili powder

Description

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Coriander powder 1 tbsp

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Turmeric Powder 1/2 tsp

Turmeric Powder

Description

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Fresh Cream 2 tbsp

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Sugar (Sucrose) 1 tsp

Sugar (Sucrose)

Description

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Water

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Edible Groundnut Oil

Edible Groundnut Oil

Description

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Fresh Coriander

Fresh Coriander

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

When u make kofta Curries.When u add fresh cream that time u have to keep in mind always flame off then add cream.

Ingredients For Kofta Curries Recipe

paneer 1/2 cup

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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For filling - boiled potato 1/2 cup

Boiled and grated potatoes

Description

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Green chilli chopped 2 tbsp

Green Chilli

Description

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chopped ginger 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Chopped Coriander Leaves 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Blackpepper 1 tsp

Black pepper

Description

Black pepper known as “king ...

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Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Homemade garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Chopped onions 2 big sized

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Tomatoes chopped 1 big sized

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Garlic pods chopped 10-12 cloves

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Few chopped green chillies 1-2

Green Chilli

Description

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1 tbsp Ginger 1 inch

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Red chilli pd 1 tbsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Corriander powder 1 tbsp

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Turmeric powder 1/2 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Fresh Cream (optional) fr garnish 2 tbsp

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Sugar (Sucrose) 1 tsp

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Warm Water

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Edible Groundnut Oil

Groundnut Oil

Description

Groundnut oil, also known as peanut oil is made from Arachis hypogea that dwells as a low-growing ...

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Fresh coriander

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Kofta Curries Recipe

1. First make kofta.
2. Take a bowl add grated paneer, grated potatoes.
3. Add chopped green chillies, ginger,fresh coriander.
4. Add salt,black pepper,garam masala.
5. Mixed it,make small sized kofta.
6. Deep fry till golden brown.
7. Keep aside.
8. Make curries:
9. Take a pan add oil.
10. Add chopped garlic saute it .
11. Add chopped onion saute it till light golden brown.
12. Add tomatoes saute it.
13. Now cool down and make fine paste puree
14. Take a pan add oil.
15. Add fine paste puree, bring it to boil.
16. Add red chili powder, coriander powder, turmeric powder, garam masala,salt mixed it.
17. As required add water and bring to boil.
18. Add sugar mixed it.
19. Add fresh cream.
20. Now take a add kofta apply curries .
21. Granish with fresh cream and frsg coriander leaves.