Tepary Beans (Moth Dal)

( Tepary Beans Flour )

Description

Tepary Beans (Moth Dal) is vernacularly known as Matki in the Indian subcontinent. It i ...

CottonSeed Oil

( Edible Vegetable Oil (Cottonseed Oil) )

Description

Cottonseed oil is a cooking oil extracted from the seeds of cotton plant, that are grown for cott ...

Edible Vegetable Oil (Corn Oil)

Description

Edible Vegetable Oil (Corn Oil) is obtained from the germ of the corn plant. It is extracted thro ...

Edible Vegetable Oil (Refined Palmolein Oil)

( Edible Vegetable Oil (Palmolein Oil) )

Description

Edible Vegetable Oil (Refined Palmolein Oil) is a transparent, odourless refined form of palm oil ...

Gram Flour

( Gram Pulse Flour )

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

Salt

( Edible Common Salt Powder )

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Ginger Powder

Description

Ginger powder is a fine powder made from dried ginger root. It is a off-white powder with strong ...

Clove Powder

Description

Clove Powder is the ground form of cloves that are the buds of a tropical evergreen tree in the m ...

Mace Powder

Description

Mace powder is the fine, brown colored powder obtained from Mace which is the lacy, red outer coa ...

Nutmeg Powder

Description

It is a dark brown powder obtained from nutmeg seed.

Cardamom

( Cardamom Powder )

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...