Wheat Flour

( Whole Wheat Flour (Atta) )

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

Jowar Atta

( Whole Jowar Flour )

Description

Jowar Atta is flour prepared by grinding small and round, white colored grains of jowar. The flou ...

Whole Oat Flour

Description

Whole Oat Flour is milled flour obtained from whole grain oats where it is ground into a powder-l ...

Canola Oil

( Low Erucic Rapeseed Oil )

Description

Canola Oil is the oil obtained from black seeds of the canola plant, a bright-yellow fl ...

Coconut oil

Description

Coconut oil as the name suggests is an oil extracted from the coconut fruit. It may be ...

High Oleic Sunflower Oil

Description

Sunflower oil is made from pressed seeds of sunflower. High oleic sunflower oil has a high c ...

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Antioxidant E304(i)

( Antioxidant (304) )

Description

The antioxidant E304(i) is a fatty acid ester of ascorbic acid and it is produced by the esterifi ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Starch

Description

Starch is a substance which is found in foods like rice, bread, wheat, maize and potatoes. It is ...

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

Palm Oil

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Cocoa Solids

Description

Dry cocoa solids are extracted from cocoa beans after cocoa butter is removed from ...

Mineral Calcium Carbonate

( Calcium Carbonate )

Description

Mineral Calcium Carbonate is a mineral found naturally in limestone, marble or marine shells. It ...

Soy Lecithin

( Soya Lecithin )

Description

Soy lecithin is a natural oily substance extracted from soybean oil. Lecithin can also be extract ...

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Antioxidant (INS 307b)

( Antioxidant (307b) )

Description

Antioxidant (INS 307b) is the extract obtained from vegetable oils rich in tocopherols (vitamin E ...

Sulphites

( Glucose Syrup (Sulphites) )

Description

Sulphites are used as a food additive and can also occur naturally in some foods. They are also u ...

Hydrogen reduced iron

Nicotinamide (Vitamin B3)

( Nicotinamide )

Description

Nicotinamide (Vitamin B3) is a form of vitamin B3 which is naturally present in foods like legume ...

Calcium Pantothenate

( Calcium Pantothenate )

Description

Pyridoxine Hydrochloride

Description

Pyridoxine Hydrochloride is a hydrochloride salt of pyridoxine which is water-soluble Vitamin B6. ...

Riboflavin

Description

Riboflavin or vitamin B2 is a water-soluble vitamin. It is an orangish-yellow colored crystalline ...

Folic Acid

Description

Folic acid is a type of B vitamin ...

Ergocalciferol

Description

Ergocalciferol is vitamin D2 compound which is present in food and is an excellent dietary fibre. ...