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• October 23, 2018 at 2:15 pm

Patanjali Bandhani Hing
I like the smell of patanjali Bandhani Hing . I use this in Rasam ,Dal , other curries . I like the packaging of this product as it is easy to use and handle .

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• Arpit Rastogi

• November 04, 2018 at 7:14 pm

Value for money
I have tried heeng from various brands. For a change because it was Patanjali everywhere, I gave a try at this as well. A good product and worth trying with good value for money.

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• Neev Rajput

• November 13, 2018 at 2:27 pm

Patanjali Bandhani Hing
My family use many of the "Patanjali" products and we believe Patanjali products are better than any other products. My mother use the Patanjali Bandhani Hing in making mango pickle. Aroma and flavor of hing is awesome. Patanjali Bandhani Hing make pickle so yummy, and product packaging is also good.

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• Kunwar Singh

• January 04, 2019 at 5:30 pm

Patanjali Bandhani Hing
I heard the praise of Patanjali Bandhani Hing from my mom. She told me this product is really very good. I also discovered that fried daal goes really well with Hing. I am have been using this product for two years now.

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• Kishore Shobhit

• July 18, 2019 at 4:07 pm

Worth buying
It is worth buying because its totally natural from the patanjali and hing is something which u can use for any food it brings good taste to the food.

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• Vaishali Sanjay

• August 16, 2019 at 5:01 am

Patanjali Bandhani Hing
I have used Patanjali Bandhani Hing for many dishes. Especially I do not miss out using this hing in Daal and Bonda. Flavour is very nice and it gives us a good taste while eating. My Bonda and Daal are incomplete without this hing. Not required to add more quantity also. With a less quantity good taste

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• Raksha Shetty

• October 10, 2019 at 4:55 pm

Hing review
This is one of the strongest smelling Hing in powder form that I have come across, a small quantity is good enough and it does leave it's aroma into the curries which one looks for while making dal's or sambar. It's got a kick to it a must try

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• Anjana Chhibber

• November 01, 2019 at 5:04 pm

Pure flavors.. Essence of India's cuisine
Patanjali bandhani hing is pure flavor hing as it is bandhani it is available as small granules which minimize the chances of any adulteration in it. It has a strong flavor , a pinch of it is enough for enhancing the flavor of dal tadka Or hing kachori...i am completely satisfied with this product due to less consumption and reasonable price it is a value for money. A Good quality hing, I highly recommend it as it has flavors...which are true essence of Indian food.

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• Parul Bhimani

• November 15, 2019 at 5:22 pm

patanjali Bandhani Hing
This hing is in rocks,crystals form and is not a powder. I like the taste of this hing; pure and fresh; as soon as i open the container a strong whiff of the hing can be smelt. As I use a lot of hing in my all cooking this is very important for me.

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• shyama thanvi

• May 12, 2020 at 2:00 am

Nice aroma
After using patanjali ghee, and honey, I have been using patanjali hing since 8 months and I am very satisfy with the product . Flavour is strong. My daal with" jeera tadka " Can't be Deciliciois without patanjali hing.

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• Amar Salunke

• July 22, 2020 at 3:24 pm

Not good?
Contrary to the popular belief, Hing.( known as Devil's dung or shit worldwide) doesn't hailed from Rajasthan or Gujarat ( not related to bandhani- tie and dye clothings) but from Iran. The hing in resin (plant"s sap- solidified) form is so hard that you can't grate it and hence brands like Patanjali compounding it with edible floor and Gum arabic to offer free flow hing powder. Hing for vegetarians plays the same role as gatlic does for others.. Imparting flavour with anticeptic properties. Hing is also known as a quick reliver during stomach ache. Verdict: A big No to Patanali hing for A. It comtains edible floor, but did not mentioned which one B. Lack in flavour and burns quick C. Because of floor contains , can not be ised in preserves I just can't find the single reason to switch to it from the one I am using since years.

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• MUKTI SAHAY

• August 07, 2022 at 7:28 am

Patanjali Bandhani Hing
This is very tasty and healthy.I really love it.It is perfect in test and texture.I have ever used.I really recommend this product.I use them in my all foods.

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• Visha Kothari

• March 01, 2024 at 5:10 pm

Hing Patanjali
The aroma and flavor of Patanjali hing is so good. Good quality hing better than others. It adds a really good taste to the food. Patanjali hing is a super good brand of hing.

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