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  • Patanjali Bandhani Hing    Box  150 grams
  • Patanjali Bandhani Hing    Box  150 grams
  • Patanjali Bandhani Hing    Box  150 grams
  • Patanjali Bandhani Hing    Box  150 grams
  • Patanjali Bandhani Hing    Box  150 grams

Patanjali Bandhani Hing
Box 150 grams

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Reviews : 39 ( write a review )
Nutrition & Ingredients

Food Type

  • Vegetarian

Nutrition Grid

  • Serving Size 25 gm
  • Total Calories / Energy 93 Kcal
  • Calories from Fat / Energy from Fat 4 Kcal
  • Protein 2 gm
  • Total Fat 0.5 gm
  • Saturated Fat 0.3 gm
  • Mono Unsaturated Fat 0 gm
  • PolyUnsaturated Fat 0 gm
  • Cholesterol 0 gm
  • Total Carbohydrates 20 gm
  • Total Sugars 1 gm
  • Dietary Fiber 4 gm
  • Sodium 6 mg
  • Iron 15%
  • Calcium 29%
  • Show All Show less

Ingredients

Nutrition Notes

Edible Cereal Flour 55% Approx.

Details

More Information

  • Shelf Life
    18 months
  • FSSAI Number
    12715057000090

MRP:

  • Rs. 245.00

Ratings (39)

overall rating
Taste and Texture
value for money
packaging

Tags

  • Indian cooking
  • Spices
  • Masala
  • Gravy
  • Bandhani Hing
Reviews

Brand comments

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Patanjali Bandhani Hing
My family use many of the "Patanjali" products and we believe Patanjali products are better than any other products. My mother use the Patanjali Bandhani Hing in making mango pickle. Aroma and flavor of hing is awesome. Patanjali Bandhani Hing make pickle so yummy, and product packaging is also good.

Patanjali Bandhani Hing
This hing has a very strong aroma and flavor. Just a pinch of it adds flavor to the food. It also has excellent therapeutic properties as it helps to relieve acidity when swallowed with hot water. You can also add it while making curries or while kneading the dough. This pack is an essential and good pick for people who have regular acidity issues.

Quality
The aroma and flavour of patanjali hing is so good. Patanjali is so trusted brand and the product of patanjali is so organic and with the best quality

Good
This product is pretty good. The price is a bit on a higher side but it is quite pure without any contamination. This is not in powder form so you have to grind it before using.

Important!
Hing is important to have, although a bit expensive but it is only supposed to be used in small quantities. This Product is perfect, but the only problem is that this is a big Product.

Nice product
Patanjali Hing has strong aroma and flavors. It enhance the taste of the dishes. Mostly used in tadkas and pickels. It also used to cleanse our palate. This Hing provides best quality in minimum price.

    Usage Tip:
  • Store it in cool and dry place

A Nice product
I like this product by Patanjali. Bandhani Hing by Patanjali is a nice product as it has a strong aroma and flavours your good even with a pinch of it.

Patanjali hing
I love its aroma. It's worth using.Its quality is excellent and also pocket friendly. Not only hing but other products of patanjali are also worth buying.

Very good
It's original and quality product. The smell is strong and pleasant and as expected. Yes, the Price is same as printed MRP and there is no deal. So either you purchase from here or market, product is good enough.

Unique flavour and taste
Patanjali Bandhani Hing has a unique flavour, taste and medicinal values. Patanjali Ayurveda makes these from premium grade herbals and flavoured medicated ingredients. To enjoy the amazing taste and cherish your health, use Patanjali Bandhani Hing.

Bandhani Heeng for tempering.
This Patanjali Bandhani Heeng has moderately strong. It is perfect for daily home cooking and tempering. It comes in a good packaging which is properly sealed. The flovour of heeng is intact after several uses.

Hing
Hing is mostly use it Indian cuisine to give tadka to dal and gravies. Patanjali is a trusted brand and also it is Indian. Patanjali hing is pure and it has very good aroma in it. Adding one tea spoon of hing everday to our food is beneficial for stomach health. Also this hing is great for health when you drink it in luke warm water.

    Usage Tip:
  • Add it to hot oil with jeera and onion as onion will catch the aroma and flavour of the hing

The bestest
By far the Best asafoetida I have ever used,there is no colour adding in this,this hing gives the best aroma from others in the market.There is no adulteration in the product.

Patanjali Bandhani Hing Box 150 Grams
I use so many products of Patanjali this is one of them. I often use asafoetida in everyday meals. This Hing has strong aroma ,unique taste and made from natural and herbal ingredients. Hing is used in many dishes to enhance flavour .It helps in digestion. It is expensive than the other brands but still better.

Best Hing so far
The Patanjali Hing is one of the best Hing that J came across. It reminds me of the one my Grandma used for her cooking. That aroma , that flavourful taste is exact the same, which I have not experienced in any other brands. Price wise it is really good . Overall a great product and I recommend this to all.

Good product
Different than the hing offered by other brands and is a compound version of asafoetida. Has a very strong aroma and may irritate someone who does not like strong smell. Sometimes doesn't dissolve completely and might leave behind crystals.

Bandhani hing
It also has excellent therapeutic properties as it helps to relieve acidity when swallowed with hot water. The aroma and flavour of patanjali hing is so good. Patanjali is so trusted brand and the product of patanjali is so organic and with the best quality .

Aromatic
Hing is always used for tadkas and I think that patanjali offers good quality hing. It has a nice aroma and adds flavour to dal and curries.

Hing
Patanjali hing is pricier than most other ones at Rs40 for 25 grams and I suppose/ hope that it is because it is purer than most others. I have heard that hing available in the market today mostly have some sort of atta mixed to increase the quantity to maximise the profit. This hing is in rocks/crystals form and is not a powder. I like the taste of this hing; pure and fresh; as soon as i open the container a strong whiff of the hing can be smelt. As I use a lot of hing in my all cooking this is very important for me.

Aromatic
It is a good quality product and gives a strong flavour and aroma to the dish. It is found in all the Indian kitchens as it is one of the main ingredients. It is well packaged and easily available. Patanjali is a well know brand that offers this. It is a must try. Highly recommended.

Patanjali Hing
I am folling in love with this hing ? it's heavenly feeling aroma enhanced daal tadka and curry. Much needed ingredient for masala chhas and all kind of pakoras.

    Usage Tip:
  • While frying pakoras put a pinch of this hing it gives smokey taste.

Patanjali Hing
I have been using this hing for over a year. It gives a lovely aroma to food and talks about quality. I would definitely recommend this to people who are looking for aroma as well as quality hing.

Patanjali hing
Patanjali Bandhani Hing is tasty and healthy. This hing is made from all natural and herbal ingredients. Hing is used in different dishes for flavour. Patanjali Bandhani Hing has a unique flavour, taste and medicinal values. Patanjali Ayurveda makes these from premium grade herbals . satisfy with this product.

Not good?
Contrary to the popular belief, Hing.( known as Devil's dung or shit worldwide) doesn't hailed from Rajasthan or Gujarat ( not related to bandhani- tie and dye clothings) but from Iran. The hing in resin (plant"s sap- solidified) form is so hard that you can't grate it and hence brands like Patanjali compounding it with edible floor and Gum arabic to offer free flow hing powder. Hing for vegetarians plays the same role as gatlic does for others.. Imparting flavour with anticeptic properties. Hing is also known as a quick reliver during stomach ache. Verdict: A big No to Patanali hing for A. It comtains edible floor, but did not mentioned which one B. Lack in flavour and burns quick C. Because of floor contains , can not be ised in preserves I just can't find the single reason to switch to it from the one I am using since years.

Nice aroma
After using patanjali ghee, and honey, I have been using patanjali hing since 8 months and I am very satisfy with the product . Flavour is strong. My daal with" jeera tadka " Can't be Deciliciois without patanjali hing.

Hing review
This is one of the strongest smelling Hing in powder form that I have come across, a small quantity is good enough and it does leave it's aroma into the curries which one looks for while making dal's or sambar. It's got a kick to it a must try

Pure flavors.. Essence of India's cuisine
Patanjali bandhani hing is pure flavor hing as it is bandhani it is available as small granules which minimize the chances of any adulteration in it. It has a strong flavor , a pinch of it is enough for enhancing the flavor of dal tadka Or hing kachori...i am completely satisfied with this product due to less consumption and reasonable price it is a value for money. A Good quality hing, I highly recommend it as it has flavors...which are true essence of Indian food.

Patanjali Bandhani Hing
This is very tasty and healthy.I really love it.It is perfect in test and texture.I have ever used.I really recommend this product.I use them in my all foods.

patanjali Bandhani Hing
This hing is in rocks,crystals form and is not a powder. I like the taste of this hing; pure and fresh; as soon as i open the container a strong whiff of the hing can be smelt. As I use a lot of hing in my all cooking this is very important for me.

Hing common cooking condiment
Patanjali Hing is by far the strongest smelling hing i have come across in powder form, a small quantity is good enough to make it presence felt in dals or sambars.

Patanjali Bandhani Hing
I heard the praise of Patanjali Bandhani Hing from my mom. She told me this product is really very good. I also discovered that fried daal goes really well with Hing. I am have been using this product for two years now.

Patanjali Bandhani Hing
I like the smell of patanjali Bandhani Hing . I use this in Rasam ,Dal , other curries . I like the packaging of this product as it is easy to use and handle .

Hing Patanjali
The aroma and flavor of Patanjali hing is so good. Good quality hing better than others. It adds a really good taste to the food. Patanjali hing is a super good brand of hing.

Amazing flavour
Patanjali brand bandhani heeng is very aromatic. I Love to use it regularly in my dishes. It gives a nice flavour to any recipe it is added.

Value for money
I have tried heeng from various brands. For a change because it was Patanjali everywhere, I gave a try at this as well. A good product and worth trying with good value for money.

Patanjali Bandhani Hing
I have used Patanjali Bandhani Hing for many dishes. Especially I do not miss out using this hing in Daal and Bonda. Flavour is very nice and it gives us a good taste while eating. My Bonda and Daal are incomplete without this hing. Not required to add more quantity also. With a less quantity good taste

Worth buying
It is worth buying because its totally natural from the patanjali and hing is something which u can use for any food it brings good taste to the food.

Taste is good..
I have five parameters to describe the product. These are given below: 1. Taste is similar to other products. 2. Price is competitive in market but minimal costly. 3. Packaging is very good. 4. Texture is simple and elegant. 5. Available online or offline easily.

Patanjali Hing
Hing is the most important ingredient in Brahmins cusine , we use it abundantly in each and every dishes on daily basis. Out of several brands available in market , Patanjali Hing is my recent discovery and I am proud of my choice. I am just impressed by its genuineness and unadulterated stuff . Many brands mix aata in hing which is a sheer waste. Neither it gives aroma nor taste. As we don't use garlic much so we can easily make out the aroma of perfect hing in any dishes.so no brands can deceive us. So now iam happy and contended by using Pantanjali Bandini Hing. And recommend all the great cooks with great sense of taste like me to use Patanjali Hing without fail. Packaging needs to be improved .

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