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CHICKEN MASALA CURRY RECIPE

Tasty and healthy

  • Prep time:
  • 23mins
  • cook time:
  • 33mins
  • serves:
  • 4

Ratings :

    • (0)

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Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Ingredients

Ingredients For CHICKEN MASALA CURRY RECIPE

Methods
  • 1. Marinate chicken with curd and salt. Keep in the fridge for half an hour.
  • 2. Heat clarified butter / ghee in a pan Add bay leaf,whole black pepper,green cardamom,black cardamom,cloves,cinnamon and mace to crackle.
  • 3. Add onion paste and fry till light brown. Add ginger,garlic paste,coriander powder,red chilly powder ,turmeric powder,salt and half cup of water and saute for 2 - 3 minutes.
  • 4. Cover it and cook for five minutes. Add marinated chicken and saute for 8 - 10 minutes in full heat.
  • 5. Add 1 - 2 cup of water and cook cover for 10 - 15 minutes. in medium heat. Add garam masala powder and mix well. Serve hot with chapaties.
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