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Gobhi paratha Recipe

Shaheen
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Gobhi paratha Recipe

In India we make all types of paratha so here I am making most delicious gobhi paratha.which is so easy to make

Prep time:
40 minutes

cook time:
20 minutes

serves:
4

Ratings :

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Gobhi 500 gram

Gobhi

Description

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Red Chilli Powder 1/2 spoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric Powder 1/4 spoon

Turmeric Powder

Description

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Garam Masala Powder 1 spoon

Garam Masala Powder

Description

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Coriander powder 1 spoon

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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Coriander Leaves 1/4 cup

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Mint Leaves 1 spoon

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Cumin Seeds 1/2 spoon

Cumin Seeds

Description

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Ajwain 1/4 spoon

Ajwain

Description

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Salt As needed

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Water As needed

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Wheat Flour 2 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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Ghee As needed

Ghee

Description

Ghee is a type of clarified butter ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

- No

Recipe Notes

Add salt in gobhi mixture while making parathas , don't add before as it will loose water in mixture and u will face problem to make parathas

Ingredients For Gobhi paratha Recipe

Gobhi 500 gram

Cabbage

Description

Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...

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Laal mirch powder 1/2 spoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric powder 1/4 spoon

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Garam masala powder 1 spoon

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Corriander powder 1 spoon

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

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To make green Chutney- fresh coriander leaves 1/4 cup

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Mint(Pudina)leaves 1 spoon

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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jeera/ Cumin seeds 1/2 spoon

Cumin

Description

Cumin is a popular spice which is ...

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ajawin 1/4 spoon

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Salt according taste As needed

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Warm Water As needed

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Wheatflour 2 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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Ghee or oil for deep frying As needed

Ghee

Description

Ghee is a type of clarified butter ...

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Methods

How to make Gobhi paratha Recipe

1. Wash gobhi and grate it by using big hole grater.Add cumin seeds,ajwain,red chilli powder,turmeric powder,coriander powder,garam masala powder,coriender leaves and mint leaves and mix it well and keep aside
2. Take a bowl add flour 1/2 spoon salt and add water and make dough. not so soft not hard ,keep on rest for 10 minutes
3. Now make balls of dough , take gobhi mixture and add salt as per your taste and mix it
4. Now spread some flour on board spread ball by hand make katori .Add 1-2 spoon gobhi mixture and roll it very softly so it won't get crack
5. Keep tawa on medium flame add paratha and bake it from both side by applying ghee
6. Make all parathas same as above, serve hot with curd or achar or tea

Cooked it

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Shaheen

Gobhi paratha Recipe

Ratings :

Gobhi

Red Chilli Powder

Turmeric Powder

Garam Masala Powder

Coriander powder

Coriander Leaves

Mint Leaves

Cumin Seeds

Ajwain

Salt

Water

Wheat Flour

Ghee

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

Recipe Notes

Tags

Ingredients For Gobhi paratha Recipe

Cabbage

Red Chilli Powder

Ground Turmeric

Garam masala

Coriander powder

Coriander Leaves

Mint Leaves

Cumin

Carom Seeds

Salt

Water

Wheat Flour

Ghee

How to make Gobhi paratha Recipe

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