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Masala Chole

In festivals Chole is made in almost all the houses. We can easily serve chaat, bhature, tikki, pav and many more dishes with them it . Very tasty and yummy rich in protein.

  • Prep time:
  • 15mins
  • cook time:
  • 15mins
  • serves:
  • 3-4

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    • (0)

Details

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Vegetarian

Level : Easy

Cuisine : NA

Course : Mains

Recipe Notes

Adjust the spices as per your taste . You can also add whole spices. Chickpeas should be properly boiled.

Tags

  • #FestiveRecipesConest #contest139
Ingredients

Ingredients For Masala Chole

Methods
  • 1. In a wok heat oil. Add green chilli, onions and ginger garlic paste.
  • 2. Roast it till onion becomes brown . Add tomato puree . Saute it , till oil starts releasing.
  • 3. Add all the spices. Stir continuesly.
  • 4. Add boiled chickpeas. Mix it well. Add water to adjust the consistency.
  • 5. Cook it on medium heat for 4-5 minutes. Turn off the flame. Add chopped coriander leaves.
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