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Paneer kaju curry Recipe

Sanjana
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Paneer kaju curry Recipe

Its delicious and restro style recipe.

Prep time:
10mins

cook time:
15mins

serves:
4

Ratings :

(0)

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Paneer 250gm

Paneer

Description

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Onion 2

Onion

Description

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Tomato 3

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Tomato 3

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Salt to taste

Salt to taste

Description

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salt as per taste

salt as per taste

Description

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Green Cardamom 2

Green Cardamom

Description

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Cardamom 2

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Pepper Loungum 2

Pepper Loungum

Description

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Bay Leaves 2

Bay Leaves

Description

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Big Cardamom 1

Big Cardamom

Description

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Cinnamon (Dalchini) 1inch

Cinnamon (Dalchini)

Description

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Dry Red Chillies 2

Dry Red Chillies

Description

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Edible Turmeric Powder 1/4 sp

Edible Turmeric Powder

Description

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Fresh Cream 2sp

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Butter 2sp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Cumin (jeera) 1tsp

Cumin (jeera)

Description

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Dry Kasuri Methi Leaves 1sp

Dry Kasuri Methi Leaves

Description

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Shahi paneer masala 1tsp

Shahi paneer masala

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Paneer kaju curry Recipe

paneer 250gm

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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1 onion 2

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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MySmartKitchen^TM 4
Tomatoe 3

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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MySmartKitchen^TM 4
Tomatoe 3

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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MySmartKitchen^TM 4
Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Two Green Cardamom 2

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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MySmartKitchen^TM 8
Green cardamom 2

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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MySmartKitchen^TM 8
Pepper Loungum 2

Long Pepper

Description

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bay leaves)) 2

Bay leaf

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

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Big Cardamom 1

Black Cardamom

Description

Black cardamom is a member of the ...

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One inch cinnamon stick 1inch

Cinnamon

Description

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Dry red chili 2

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Edible Turmeric Powder 1/4 sp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Fresh Cream (optional) fr garnish 2sp

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Melted butter 2sp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Cumin seed 1tsp

Cumin

Description

Cumin is a popular spice which is ...

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Dry Kasuri Methi Leaves 1sp

Kasuri Methi

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

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Shahi paneer masala 1tsp

Paneer masala

Description

Paneer Masala is a North Indian recipe made using Paneer, tomatoes,onions and variety of spices. ...

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Methods

How to make Paneer kaju curry Recipe

1. Firstly gatherd all the ingrients ,now tack a pan add ghee or butter and add cashew n fry till golden brown .remove from pan
2. Now same pan add 1sp oil n add cumminseeds when crackel add onion sliced and soute for a 5minute .
3. Add whole spices ,green chili ,salt n dry spices .saute for a minute till aroma .
4. Now add roughly chopped tomatoes add littil water n cook untill tomatoes became soft ..add some roasted cashew .
5. Now switch off the flame n cool down once cool then grind it in grinder..
6. Now tacke same pan add 1tbsp butter add turmric pwdr,and red chili pwdr after 1sec add grinded gravy ..add kasuri methi crushed saute for a minute .
7. Now add panner pices , fry cahew and fresh cream or mlai after 2minutes add 1cup of water and cook untill paneer became soft ..switch off the flame ..Add shahi paneer masala
8. Ready ymmi curry for serve ..Garniah with cream n green coriander serve in a bowl and enjoye with naan or roti ..

Cooked it

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Products used in Recipe

Mother Dairy

Fresh Paneer

Pack 200 grams

(26)

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Everest

Shahi Paneer Masala

Box 50 grams

(14)

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Sanjana

Paneer kaju curry Recipe

Ratings :

Paneer

Onion

Tomato

Tomato

Salt to taste

salt as per taste

Green Cardamom

Cardamom

Pepper Loungum

Bay Leaves

Big Cardamom

Cinnamon (Dalchini)

Dry Red Chillies

Edible Turmeric Powder

Fresh Cream

Butter

Cumin (jeera)

Dry Kasuri Methi Leaves

Shahi paneer masala

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

Ingredients For Paneer kaju curry Recipe

Paneer (Cottage Cheese)

Onions

Tomato

Tomato

Salt

Salt

Cardamom

Cardamom

Long Pepper

Bay leaf

Black Cardamom

Cinnamon

Dried Chilli

Ground Turmeric

Fresh Cream

Butter

Cumin

Kasuri Methi

Paneer masala

How to make Paneer kaju curry Recipe

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Products used in Recipe

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