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Palak chole butter masala recipe

This is best combination palak gravy with chole and loads of butter and spices so delicious to have with roti or paratha.

  • Prep time:
  • 20mins
  • cook time:
  • 10mins
  • serves:
  • 2

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Vegetarian

Level : Easy

Cuisine : All major cuisines

Course : Mains

Allergy Information

  • - Nothing

Recipe Notes

Boiled chole only should be add it on gravy

Tags

  • #Greenrecipe
  • #Contest163
Ingredients

Ingredients For Palak chole butter masala recipe

Methods
  • 1. Heat a pan add butter and onions, statue well
  • 2. Then add ginger and garlic paste fry until raw ness left then add palak puree cook on medium flame
  • 3. Then add whole rest of spices, mix well ,add chole mix well close lid cook 5mins until choles binds the flavor
  • 4. Once is well cooked, turn off , serve with roti, add butter, ready to serve
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