November 04, 2019 at 1:59 pm
Tangy
I use Everest chaat masala in case my homemade chaat masala is over and I need something in emergency. Overall the taste is good but can be better as I feel the tangy and salty taste is what defines a chaat masala and that is bit moderate in this brand. I need to use it in larger quantity to get the tangy taste in sandwich or sev puri.
September 29, 2021 at 3:38 pm
Perfect taste and aroma...
Enhances the taste... Gives perfect tanginess when sprinkled on fruits, chaats, sandwiches, pakoda, .. etc.....
Good quality packaging and tangy tingling taste, perfect aroma, premium quality, need to use very less quantity as compared to other brands.
Want to eat something yummy but have only leftover khichdi in your ref...
This curry is made with Arabi( colocasia roots)., In which gravy is ma...
You can eat this paratha in breakfast. This recipe is also tiffin box ...
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